Meat, Tofu & Vegetables

(Served with Jasmine White or Brown Rice)

All of the Above Served With Choice Of:

  1. Broccoli

    Sautéed broccoli, carrot and mushroom in Brown Sauce.

  2. Snow Peas

    Stir-fried snow peas, water chestnut, mushroom and tomato in Brown Sauce.

  3. H Ginger

    Stir-fried mushroom, onion, ginger, snow peas and scallion in Spicy Ginger Sauce.

  4. Cashew

    Sautéed green and red pepper, onion, pineapple, scallion and cashew in Brown Sauce.

  5. H Hot Basil

    Sautéed red and green pepper, onion, mushroom, basil leaves and scallion in Spicy Basil Sauce.

  6. Combo Vegetables

    Sautéed mixed vegetables in Brown Sauce.

  7. H Spicy Bamboo

    Stir-fried bamboo, red pepper, mushroom, onion, scallion and basil leaves in Hot and Spicy Sauce.

  8. Pad Karie

    Sautéed potato, tomato, onion, peanut, water chestnut and curry powder.

  9. H Peanut

    Onion, scallion, peanut, mushroom and dried chili stir-fried in Spicy Sauce.

  10. Sweet & Sour

    Red and green pepper, onion, scallion, pineapple, tomato and cucumber sautéed in Sweet and Sour Sauce.

  11. H Pad Prik-King

    Stir-fried string bean and lime leaves in hot Prik-King sauce.

  12. Baby Corn

    Stir-fried baby corn, mushroom, onion and scallion in Brown Sauce.

  13. Garlic

    Sautéed mushroom, carrot, snow peas and water chestnut in garlic sauce on a bed of spinach.